Lapshin.org
Indoor
Floriculture

Leafy succulents
by Peter Lapshin
Cacti Library
'Cultivar' (V.Kalishev)
Moscow
Succulent Society
Moscow Indoor
Plant Club
Travels, nature,
botanical gardens
About Episcia
(Gesneriaceae)
Start page Cultivar: e-magazine about exotic forms of Cactaceae C U L T I V A R
e-Magazine about exotic forms of Cactaceae
ENGLISH / RUS-(Win1251)
  Start  I  Contents  I  Our Book  I  Links  I  Staff  I  For friends  I  Contacts 
 
Project by Valery Kalishev 
ISSUE 1 (42):

Complete articles list
Contents The Book
Сontents of this issue

Рейтинг@Mail.ru

 
Cacti as Crops*

Yosef Mizrahi, Avinoam Nerd, Park S. Nobel

The article "Cacti as Crops" is here.
Статья "Кактусы как сельскохозяйственные культуры" находится здесь.

LITERATURE CITED
Список литературы

  1. Arad (Malis), S., and E. Cohen. 1991. Outdoor cultivation of micro algaein a closed System for production of valuable biochemicals, p. 301-316. In: D. Kamely, A. M. Chakrabarty, and S. E. Kornguth (eds. ) Biotechnology: bridging research and applications. Kluwer Academic, Dordrecht, The Netherlands.
  2. Arcadio, L. B. 1986. Cultivo de la pitaya. Federacion do Cafeteros, Bogota, Colombia.
  3. Backeberg, C. 1984. Die Cactaceae. Gustav Fisher, Stuttgart, Germany.
  4. Barbeau, G. 1990. La pitaya rouge, un nouveau fruit exotique. Fruits 45: 141-147.
  5. Barbera, G., and P. Inglese. 1993. La coltura del ficodindia. Edagricole, Bologna, Italy.
  6. Barbera, G., F. Carimi, and P. Inglese. 1991. The reflowering of pricklypear Opuntia ficus-indica (L. ) Miller: influence of removal timeand cladode load on yield and fruit ripening, Adv. Hort. Sci. 5:77-80.
  7. Barbera, G., P. Inglese, and E. Pimienta-Barrios (eds. ). 1995. Agroecology, cultivation and uses of cactus pear. Food and Agriculture Organizationof The United Nations, Rome, Italy.
  8. Berry, W. L., and P. S. Nobel. 1985. Influence of soiland mineral stresses on cacti. J. Plant Nutr. 8:697-696.
  9. Borrego-Escalante, F. 1992. Growing prickly pear for cochineal (grana) dye production. p. 45-48. In: Proc. Third Annual Texas Prickly PearCouncil Meeting. Texas A & I Univ., Kingsville.
  10. Brutsch, M.O., and M. B. Scott. 1991. Extending the fruitingseason of spineless prickly pear Opuntia ficus-indica. J. South. Afr. Soc. Hort. Sci. 1:73-76.
  11. Brutsch, M.O., and H. G. Zimmermann. 1993. The prickly pear (Opuntiaficus-indica [Cactaceae]) in South Africa: Utilization of the naturalizedweed, and of the cultivated plants. Econ. Bot. 47:154-162.
  12. Cacioppo, O. G. 1990. Pitaya: una de las mejores frutas productivasper Colombia. Informative Agro Economico de Colombia. February, p. 15-19.
  13. Cantwell, M. 1991. Quality and postharvest physiology of "nopalitos"and "tunas. " p. 50-67. Proceedings of the Second Annual TexasPrickly Pear Council Meeting. Texas A & I Univ., Kingsville, Texas.
  14. Cantwell, M., A. Rodriguez-Felix, and F. Robles-Contreras. 1992. Postharvestphysiology of prickly pear cactus stem. Sci. Hort. 50:1-9.
  15. Crosswhite, F. S. 1980. The annual saguaro harvest and crop cycle ofthe Papago with reference to ecology and symbolism, Desert Plants 2:2-61
  16. Felger, R. S., and M. B. Moser. 1974. Columnar cacti in Seri Indianculture. Kiva 39: 25 7-2 75.
  17. Felger, R. S., and M. B. Moser. 1976. Seri Indian food plants: desertsubsistence without agriculture, J. Ecol. Food. Nutr. 5:13-27.
  18. Fernandez, M. L., A. Trejo, and D. J. McNamara. 1990. Pectin isolatedfrom prickly pear (Opuntia sp. ) modifies low density lipoproteinmetabolism in cholesterolfed guinea pigs. J. Nutr. 120:1283-1290.
  19. Fernandez, M. L., E. C. K. Lin, A. Trejo, and D. J. McNamara. 1992. Prickly pear (Opuntia spp. ) pectin reverses low density lipoproteinreceptor suppression induced by a hypercholesterolemic diet in guinea pigs. J. Nutr. 122:2330-2339.
  20. Flores, V. C. 1991. The present and potential market conditions of bothcactus leaves and cactus pear in Mexico, and the exportation possibilitiesto the United States and other countries. p. 94-101. In: Proc. Second AnnualTexas Prickly Pear Council Meeting. Texas A & I Univ., Kingsville.
  21. Flores, V. C. 1992. Growing, commercializing, and marketing cactus leavesin Mexico. p. 56-65. In: Proc. Third Annual Texas Prickly Pear CouncilMeeting. Texas A & I Univ., Kingsville.
  22. Frati, A. C. 1992. Medicinal implications of prickly pear cactus. p. 29-30. Proceedings of the Third Annual Texas Prickly Pear Council Meeting. Texas A & I Univ., Kingsville.
  23. Frati, A. C., J. A. Fernandez-Harp, H. De La Riva, R. Ariza-Andraca, and M. Del Carmen-Torres. 1983. Effect of nopal (Opuntia spp. ) onserum lipids, glycemia and body weight. Arch. Invest. Mad. Mexico 14:117-1125.
  24. Frati, A. C., B. E. Gordillo, P. A. Altamirano, and C. R. Ariza. 1988. Hypoglycemic effect of Opuntia streptacantha Lemaire in non-insulin-dependentdiabetes. Diabetes Care 11:63-66.
  25. Frati, A. C., M. D. Valle-Martinez, C. R. Ariza, S. Islas, and A. Chavez-Negrete. 1989. Hypoglycemic effect of different doses of nopal (Opuntia streptacantha Lemaire) in patients with type II diabetes mellitus. Arch. Invest. Mad. Mexico 20:197-201.
  26. Frati, A. C., B. E. Gordillo, P. A. Altamirano, C. R. Ariza, R. Cortes-Franco, and A. Chavez-Negret. 1990. Acute hypoglycemic effect of Opuntia streptacantha Lemaire in non-insulin-dependent diabetes. Diabetes Care 13:455-456.
  27. Fucikovsky, L. A. 1992. Review of the diseases of nopalitos and tunasand their control. p. 42-44. In: Proc. Third Annual Texas Prickly PearCouncil Meeting. Texas A & I Univ., Kingsville.
  28. Fucikovsky, L. A. 1993. Some bacterial, insect and bird problems ofcactus in Mexico. p. 41-43. In: Proc. Fourth Annual Texas Prickly PearCouncil Meeting. Texas A & I Univ., Kingsville.
  29. Fuentes-Rodriguez, J. 1991. A survey of the feeding practices, costsand production of dairy and beef cattle in Northern Mexico. p. 118-123. In: Proe. Second Annual Texas Prickly Pear Council Meeting. Texas A &I Univ., Kingsville.
  30. Fuentes-Rodriguez, J. 1992 Feeding prickly pear to dairy cattle in NorthernMexico. p. 31-34. In: Proc. Third Annual Texas Prickly Pear Council Meeting. Texas A & I Univ., Kingsville.
  31. Gibson, A. C., and P. S. Nobel. 1986. The cactus primer. Harvard Univ. Press, Cambridge, MA.
  32. Gil, G. F., and A. R. Espinosa. 1980. Fruit development in the pricklypear (Opuntia ficus-indica Mill. ) with preanthesis application ofgibberellin and auxin. Ciencia Investigacion Agraria 7:141-147.
  33. Gil, G. F., M. Morales, and A. Momberg. 1977. Fruit set and developmentin the prickly pear (Opuntia ficus-indica Mill. ) in relation topollination and gibberellic and chlorethylphosphonic acids. Ciencia InvestigacionAgraria 4:163-169.
  34. Haggerton, R. 1992. Cookin with cactus: a collection of favorite recipesfrom the Texas Prickly Pear Council, Kingsville.
  35. Hamilton, J. R. 1992. Planting and cultivating native cactus for cattlefeed and wildlife utilization in South Texas. p. 35-41. In: Proc. ThirdAnnual Texas Prickly Pear Council Meeting. Texas A & I Univ., Kingsville.
  36. Huang, B., and P. S. Nobel. 1994. Root hydraulic conductance and itscomponents, with emphasis on desert succulents. Agron. J. 86:767-774.
  37. Ibanez-Camacho, R., and R. Roman-Ramos. 1979. Hypoglycemic effect ofOpuntia cactus. Arch. Invest. Med. Mexico 10:223-230.
  38. Inglese, P., G. Barbera, and T. La Mantia. 1993. Research strategiesand improvement of cactus pear (Opuntia ficus-indica) fruit qualityand production. p. 2440. In: Proc. Fourth Annual Texas Prickly Pear CouncilMeeting. Texas A & I Univ., Kingsville,
  39. Loik, M. E., and P. S. Nobel. 1993. Freezing tolerance and water relationsof Opuntia fragilis from Canada and the United States. Ecology 74:1722-1732.
  40. Maltsberger, W. A. 1991. Feeding and supplementing prickly pear cactusto beef cattle. p. 104-117. In: Proc. Second Annual Texas Prickly Pear Council Meeting. Texas A & I Univ., Kingsville.
  41. Mann, J. 1992. Murder, magic, and medicine. Oxford Univ. Press, Oxford, UK.
  42. Mass, E. V. 1986. Salt tolerance of plants. Appl. Agr. Res. 1:12-26.
  43. Master, R. W. P. 1959. Organic acid and carbohydrate metabolism in Nopalea cochenillifera. Experientia 15:30-31.
  44. Meckes-Lozoya, M., and R. Roman-Ramos. 1986. Opuntia streptacantha: a coadjutor in the treatment of diabetes mellitus. Am. J. Chinese Med. 14:116-118.
  45. Mick, R. J. 1991. Growing variety 1308 for year around production. p. 32-35. In: Proc. Second Annual Texas Prickly Pear Council Meeting. TexasA & I Univ., Kingsville.
  46. Mick, R. J. 1992. Growing and marketing the nopalito variety 1308 in Texas. p. 7- 9. In: Proe. Third Annual Texas Prickly Pear Council Meeting. Texas A & I Univ., Kingsville.
  47. Morton, J. F. 1987. Cactaceae, strawberry pear. p. 347-348. In: J. F. Morton (ed. ), Fruits of warm climates. Morton, Miami, FL.
  48. Nerd A., and Y. Mizrahi. 1992. Effect of fertilization on prickly pearproduction in Israel. p. 1-6. In: Proc. Third Annual Texas Prickly PearCouncil Meeting. Texas A & I ljniv., Kingsville.
  49. Nerd, A., and Y. Mizrahi. 1993. Cultural practices for cactus pear inIsrael for yeararound production. p. 77-80. In: Proc. Fourth Annual TexasPrickly Pear Council Meeting. Texas A & I Univ., Kingsville.
  50. Nerd, A., and Y. Mizrahi. 1994. Effect of fertilization and organ removalon rebudding in Opuntia ficus-indica (L. ) Miller. Sci. Hort. 59:115-122.
  51. Nerd, A., and Y. Mizrahi. 1996. Reproductive biology of cactus fruitcrops. Hort. Rev. 18:321-346.
  52. Nerd, A., A. Karadi, and Y. Mizrahi. 1989. Irrigation, fertilizationand polyethylene covers influence bud development in prickly pear. HortScience24:773-775.
  53. Nerd, A., J. A. Aronson, and Y. Mizrahi. 1990. Introduction and domesticationof rare and wild fruit and nut trees for desert areas. p. 353-363. In:J. Janick, and J. E. Simon (eds. ), Advances in new crops. Timber, Portland, OR.
  54. Nerd, A., A. Karadi, and Y. Mizrahi. 1991a. Salt tolerance of pricklypear cactus (Opuntia ficus-indica). Plant and Soil 137:201-207.
  55. Nerd, A., A. Karadi, and Y. Mizrahi. 1991b. Out-of-season prickly pear:fruit characteristics and effect of fertilization and short drought periodson productivity. HortScience 26:527-529.
  56. Nerd, A., R. Mesika, and Y. Mizrahi. 1993a. Effect of N fertilizationon autumn flowering and N metabolism in prickly pear. J. Hort. Sci. 68:337-342.
  57. Nerd, A., E. Raveh, and Y. Mizrahi. 1993b. Adaptation of five columnarcactus species to various conditions in the Negev Desert of Israel. Econ. Bot. 47:304-311.
  58. Nobel, P. S. 1988. Environmental biology of agaves and cacti. CambridgeUniv. Press, New York.
  59. Nobel, P. S. 1991. Achievable productivities of certain CAM plants:basis for high values compared with C3 and C. plants. New Phytol. 119:183-205.
  60. Nobel, P. S. 1994. Remarkable agaves and cacti. Oxford univ. Press. New York.
  61. Nobel, P. S. 1996. Responses of some North American CAM plantsto freezing temperatures and doubled CO2 concentration: implications of global change for extending cultivation. J. Arid Environ.,
  62. Nobel, R S., and M. Cui. 1992. Hydraulic conductances of the soil. theroot-soil air gap, and the root: changes for desert succulents in dryingsoil. J. Expt. Bot. 43:319-326.
  63. Nobel, P. S., and M. E. Loik. 1990. Thermal analysis, cell viability, and CO2 uptake of a widely distributed North American cactus, Opuntia humifusa, at subzero temperatures. Plant Physiol. Biochem. 28:429-436.
  64. Nobel, P. S., U. Luttge, S. Heuer, and E. Ball. 1984. Influence of appliedNaCl on Crassulacean acid metabolism and ionic levels in a cactus, Cereusvalidus. Plant Physiol. 75:799-803.
  65. Nobel, P. S., N. Wang, R. A. Balsamo, M. E. Loik, and M. A. Hawke. 1995. Low temperature tolerance and acclimation of Opuntia spp. afterinjecting glucose or methylglucose. Int. J. Plant Sci. 156:496-504.
  66. North, G. B., and P. S. Nobel. 1992. Drought-induced changes in hydraulicconductivity and structure in roots of Ferocactus acanthodes and Opuntiaficus-indica. New Phytol. 120:9-19.
  67. Perez-Reyes, C., and E. Pimienta-Barrios. 1995. Viabilidad de semillasy poliembrionia en morfoespecies cultivadas y silvestres de Opuntia. Agrociencia,
  68. Pimienta-Barrios, E. 1990. El nopal tunero. Universidad de Guadalajara, Guadalajara, Jalisco.
  69. Pimienta-Barrios, E. 1991. An overview of prickly pear production inthe central part of Mexico. p. 1-15. In: Proc. Second Annual Texas PricklyPear Council Meeting. Texas A & I Univ., Kingsville.
  70. Pimienta-Barrios, E. 1993. Vegetable cactus (Opuntia). p. 177-192. In:J. T. Wil liams (ed. ), Pulses and vegetables. Chapman & Hall, London. Pimienta-Barrios, E. 1994. Prickly pear (Opuntia spp. ): a valuable fruitcrop for semi-arid lands of Mexico. J. Arid Environ. 28:1-11.
  71. Pimienta-Barrios, E., and E. M. Engelman. 1985. Desarrollo de la pulpay proporcion en volumen, do los componentes del loculo maduro an tuna (Opuntiaficus-indica (L. ) Miller). Agrociencia 62:51-56.
  72. Pimienta-Barrios, E., and R S. Nobel. 1994. Pitaya (Stenocereus spp., Cactaceae): An ancient and modern fruit crop of Mexico. Econ. Bot. 48:76-83.
  73. Pimienta-Barrios, E., G. Barbera, and P. Inglese. 1993. Cactus pear(Opuntia spp., Cactaceae) International Network: an effort for productivityand environmental conservation for arid and semi-arid lands. Cactus SucculentJ. 65:225-229.
  74. Raveh, E., J. Weiss, A. Nerd, and Y. Mizrahi. 1993. Pitayas (genus Hylocereus):A new fruit crop for the Negev Desert of Israel. p. 491-495. In: J. Janick and J. E. Simon (eds. ), New crops. Wiley, New York.
  75. Rengel, Z. 1992. The role of calcium in salt toxicity. Plant Cell Environ. 15:625-632.
  76. Rodriguez-Felix, A., and M. Cantwell. 1988. Developmental changes incomposition and quality of prickly pear cactus cladodes (nopalitos). PlantFood Human Nutr. 38:83-93.
  77. Russell, C. E., and P. Felker. 1987a. The prickly pears (Opuntia spp., Cactaceae): a source of human and animal food in semiarid regions. Econ. Bot. 41:433-445.
  78. Russell, C. E., and P. Felker. 1987b. Comparative cold hardiness ofOpuntia spp. and cvs. grown or fruit, vegetable and fodder production. J. Hort. Sci. 62:545-550.
  79. Scheinvar, L. 1985. Flora ilustrada Catarinese Cactaceae. Itajai. SantaCatarina, Brasil.
  80. Silverman, F. P., D. R. Young, and P. S. Nobel. 1988. Effect of appliedNaCl on Opuntia humifusa. Physiol. Plant. 42:343-348.
  81. Vietmeyer, N. 1990. The new crops era. p. xviii-xxii. In: J. Janickand J. E. Simon (eds. ), Advances in new crops. Timber, Portland, OR.
  82. Wang, N., and P. S. Nobel. 1995. Phloem exudate collected via scaleinsect stylets for the CAM species Opuntia ficus-indica under currentand doubled CO2 concentrations. Ann. Bot. 75:525-532.
  83. Weiss, J., A. Nerd, and Y. Mizrahi. 1993a. Development of the cactusapple (Cereus peruvianus) as a new crop to the Negev Desert of Israel. p. 486-491. In: J. Janick and J. E. Simon (eds. ), New crops. Wiley, NewYork.
  84. Weiss, J., A. Nerd, and Y. Mizrahi. 1993b. Vegetative parthenocarpyin the cactus pear Opuntia ficus-indica (L. ) Mill. Ann. Bot. 72:521-526.
  85. Weiss, J., A. Nerd, and Y. Mizrahi. 1994a. Flowering and pollinationrequirements in Cereus peruvianus cultivated in Israel. Israel J. Plant Sci. 42:149-158.
  86. Weiss, J., A. Nerd, and Y. Mizrahi. 1994b. Flowering behaviour and pollinationrequirements in climbing cacti with fruit crop potential. HortScience 29:1487-1492.
  87. Weiss, J., L. Scheinvar, and Y. Mizrahi. 1995. Selenicereus megalanthus (the yellow pitaya): a climbing cactus from Colombia. Cactus SucculentJ. 67:280-283.
  88. Wessels, A. B. 1988. Spineless prickly pear. First Perskor, Johannesburg, South Africa.

 

Cultivar e-magazin: Copyright (c) by Valery Kalishev, Chelyabinsk, Russia, since 2000.
Design and hosting by Peter Lapshin, since 2002. Contacts: Peter Lapshin

  Рейтинг@Mail.ru